Daffodil Flower Silicone Mould

The materials used in this mould are of high quality and durability, with excellent flexibility. As a result, working with this mould is very easy and convenient, delivering beautiful results with a professional appearance. Silicone moulds are among the best choices for making desserts, chocolates, pastries, and more for gatherings, since they are extremely user‑friendly. Due to the nature of their material, these moulds are lightweight and flexible. The silicone mould can be used at indirect heat (middle rack of the oven or microwave) as well as in the freezer. Therefore, it’s ideal for preparing a wide variety of desserts. The surface of these moulds is non‑stick and highly flexible.